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Lobster Ravioli Pasta pillows with lobster stuffing, Blush Vodka sauce
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Broiled Crab Cakes (Add $3 each) The best there is loaded with lump claw crab meat
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Spaghetti & Meatballs Served with Tomato Sauce
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Baked Stuffed Mushrooms (4) Large mushrooms stuffed with crab imperial
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Roasted Prime Ribs of Beef (Add $3 each) Slow Roasted
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Spaghetti & Sausage Served with Tomato Sauce
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Chicken Parmesan w/ Linguini With Tomato Sauce
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Chicken Neptune (Add $1 each) Baked boneless chicken breast with shrimp, crab & scallop stuffing - creamy alfredo sauce
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Beef Stroganoff Steak tips, blended with sour cream, white wine and fresh sliced mushrooms served over rice
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Broiled Fillet of Flounder (Add $2 each) With lemon butter
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Fried Flounder Fillet (Add $1 each) Panko crumbs, fried to a golden brown with tartar sauce
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Veal Marsala (Add $3 each) Medallions of veal sautéed in Marsala wine, capers and lemon butter sauce
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Fantail Fried Shrimp (Add $1 each) Breaded with Panko crumbs
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Roasted Turkey Dinner With gravy and stuffing
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Veal Francaise (Add $3 each) Medallions of veal sautéed with white wine, capers and lemon butter sauce
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Chicken Francaise Egg-dipped breast sautéed with white wine, mushrooms, tomatoes, capers, lemon butter
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Chicken Marsala Mushrooms and Marsala wine sauce
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N.Y. Strip Steak (Add $3.50 each) 8 oz. center cut strip with Bernaise Sauce
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Venetian Grilled Chicken Marinated chicken breasts, grilled
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Petite Filet Mignon (Add $3.50 each) 6 oz. with Bernaise Sauce
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Stuffed Lobster Tail (Add $4.50 each) 4 oz. cold water tail with Crab Imperial stuffing
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Grilled Teriyaki Chicken Tenders Marinated chicken tenderloins, grilled and served with sweet and sour sauce
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Chicken Calloways Sautéed with ham and provolone cheese, Mornay cheese sauce
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Chicken Linguini Alfredo
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Shrimp Linguini Garlic scampi sauce, Alfredo Sauce or Tomato Sauce
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Steak Kabob (1) Tender filet mignon pieces, skewered with peppers, onions and mushrooms
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Chicken Fingers With barbecue and honey mustard sauce
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